A mixture of non-fat and non-alkalized cocoa from the Sierra Nevada region of Colombia, milk powder and panels. The mixture contains 60% pure cocoa mass made from cocoa beans and is lightly sweetened with panela (unrefined sugar cane juice). Cocoa is suitable for vegetarians, without additives and preservatives.
Flavor profile: walnut, almond, cream, sugar cane.
Stock inventory: 26 piece pieces
Warning: Last items in stock!
Availability date: 12/30/2022
Cacao from Sierra Nevada has a very suitable taste profile for children's cacao lovers, that's why we decided to use it to mix an ideal cocoa mixture for children, which contains only 3 ingredients: 60% cacao mass, panel and milk powder. It is our first product, for the preparation of which you need nothing more than to pour hot water and then mix well.
A mixture of non-fat and non-alkalized cacao from the Sierra Nevada region of Colombia, milk powder and panels. The mixture contains 60% pure cocoa mass made from cacao beans of the criollo variety in premium quality 'fino de aroma' and is lightly sweetened with panela (unrefined sugar cane juice). Cocoa is suitable for vegetarians, without additives and preservatives.
The cocoa beans used for the production of this product come exclusively from the Sierra Nevada region of Colombia, therefore this cacao powder bears the attribute single origin (originating only from a single region). The beans were grown and hand-harvested exclusively on one specific plantation, so the powder can also boast the attribute single estate (originating from only one plantation). In addition, this powder is made from only one variety of cacao - criollo, and therefore we are also talking about a first-class variety, the so-called varietal cacao. The fat content in cacao solids is up to 52%. It is precisely in the high proportion of fat that all healthy minerals are contained - especially magnesium, calcium, potassium and iron, and vitamins - especially A, B1, B2, B3, C and E. 70% Kakaw Co+ cacao powder contains a large amount of anti-inflammatory antioxidants, it is rich to theobromine, has a beneficial effect on our nervous and blood systems, digestive system, ability to concentrate and mood.
The product is packed with love in an integration packing plant for disadvantaged and vulnerable people in Slovakia.
Flavor profile: walnut, almond, cream, sugar cane
Use: For preparing a hot drink or chocolate, for porridges, smoothies and cookies.
Ingredients: Cacao mass 60%, panela, milk powder - (7)
Allergens: milk (7).
Nutritional data per 100g:
Energy: 2650 kj/ 633 kcal
Fats: 43 g
of which saturated fatty acids: 24 g
Carbohydrates: 46 g
of which sugars: 30 g
Fiber: 14 g
Protein: 9 g
Salt: 0 mg
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